Sunomono 

                       Goma-Ae Spinach  5                                             Refreshing spinach salad with sesame seed dressing.

                      Oki Tako-Su 7                                                         Sliced Octopus, cucumber, wakame sea vegetable and sweet vinegar dressing.

Ebi Sunomono 6.5   

Harusame noodles and thinly sliced cucumber marinated in     sweet vinegar dressing with shrimp 

         Hamachi Kama Shioyaki MP              Hamachi Collar baked with Salt.   

Sable Fish Saikyo Yaki 21   

Precious Sable Fish marinated our special Miso Sauce baked to your perfection.

                        Agedashi Tofu  7                                      Crispy deep fried tofu served inm flavorful Tentsuyu sauce with grated radish, green onion and bonito flakes as toppings.

                               Dengaku Tofu  7                              Traditionally grilled and skewered tofu with Kibune,s Miso paste topped with sesame seeds and green onion.

                           Yaki Tori  12                                             Grilled chicken on 4 skewers, KIBUNE Teriyaki sauce

Gyoza 5 pcs 6 

Pan fried homemade juicy pork dumpling

Chicken Teriyaki 12             Salmon Teriyaki 12 

Chicken Kara-age (Deep fried) 12

 Tempura 

Seafoods 18      Prawn 16

Vegetable 14       Prawn and Vegetable 14

Miso Soup 3

Gohan (Steamed Rice) 3

From Sushi Bar

Chef's Choice

Sushi 9 pieces 29

Sashimi 14 pieces 34

Special Nigiri Sushi 30

Aji, Big Eye Tuna, Madai and Ezo Bafun Uni

Tuna and Salmon Donburi 20

Chirashi Donburi 29

 Contemporary Sushi Rolls

Andrew Maki(Tuna inside & Negitoro outside) 12

 BC Maki (BBQ salmon, burdock root, radish sprout and Tobiko) 9

California Maki with real crab 9

California Maki, Original, crab fravored fish cake 8

Ed Maki (BBQ Eel, Avocado and Tobiko) 14

Hiro Maki (Prawn Tempura, cucumber and avocado) 10

 Ocean Maki (Hamachi, cuku, avocado & Tobiko) 10

Tomo Maki (BBQ Salmon inside topped with wild salmon) 10

Kibune Supecial Maki( Tuna, Salmon, Scallop, tobiko and Yukari, red perilla) 14

Okonomi Nigiri Sushi 

                  Amaebi (Spotted Prawn)

Anago (Sea Eel)

Black Tiger Prawn                

Deep Sea Scallop

  Hamachi (Yellow tail)   

   Saba (Mackerel)     Salmom wild

Tuna wild

Tako (Octpus)     Toro 

          Ikura   Tamago

Unagi   

      Special Nigiri Sushi  

Blue Fin Tuna

Hokki Gai (Surf Chell Clam)

Peru Uni